coconut – Sometimes Good Wife

THAI CURRY CHICKEN

This is definitely my most favorite Thai curry chicken recipe. It’s simple to make but tastes pretty amazing! * makes 4 servings Ingredients: 13.5 ounces coconut milk 1 teaspoon red curry paste 1 each chicken breast, sliced into bite-sized pieces 3 tablespoons fish sauce 2 tablespoons granulated sugar 3 eachContinue readingTHAI CURRY CHICKEN

VIETNAMESE CHICKEN RAGU

My mom makes this kick a$$ chicken ragu. This is my version of it. * 4 servings 3 lbs chicken thighs 2 tablespoons fish sauce 3 tablespoons sugar 2 tablespoons soy sauce 1 tablespoon kosher salt 2 tablespoons shallot, minced 4 cloves garlic, minced 1 tablespoon Korean chili paste 2Continue readingVIETNAMESE CHICKEN RAGU